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Make the breakfast bowl



PT5M 5 minutes
Serves 2

Ingredients:

  • 1 small papaya
  • a/2 cup of plain Greek yogurt
  • 1/2 prickly pear
  • 1 tablespoon of pecans, chopped
  • 1 tablespoon of pomegranate seeds
  • A pinch of cinnamon powder

Instructions

  1. Slice the papaya in half, and scoop all the seeds out.
  2. Slice the prickly pear in rounds.
  3. Fill the papaya halves with yougurt and top with fruit, pecans and cinnamon. Enjoy!
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